The SABA Halloween Festival Of Darkness – Embrace The Pumpkin
Our first SABA Halloween Festival of Darkness runs from the 28th October to 10th November. We love Halloween and pumpkins are a Thai delicacy one which we use in our recipes all the time. Halloween is an electrifying time to be alive or at least undead.
Come dine with your personal collection of ghouls, creeps and weirdos, also known as your friends. Taste the delectable pumpkin delights that Tao and his team of zombies have created. Unleash your depravity with some truly twisted devIlishly good cocktails which have been matched with each pumpkin dish. Book your table now. You are in for a real treat!
Also, we have a
Halloween Fancy Dress Party and DJ on the Saturday 2nd
Prizes on the night for best costume/greatest evil. Book now to avoid an eternity of regret.
The SABA Halloween specials are as follows:
Grilled Pumpkin with Seared King Scallops (C) €12.95
Served in a balsamic and lemongrass dressing
Beer: Singha €5.50
Cocktail: El Pancho €10.95 Ingredients: El Jimador reposado tequila, shaken with
Fresh passion fruit, lemon juice agave sec and guava syrup
Pumpkin, Carrot and Orange Soup(C) €7.95
Served with crab meat and Thai sweet basil
Beer: Schneider Weisse Heffe €5.95
Cocktail: Baby Carrot Sour €9.95 Ingredients: Bombay sapphire infused with baby carrot, fresh orange and lemon juice, elderflower syrup, coriander bitters and egg whites
Fuktong Ob* €18.95
Layered pumpkin and aubergine with yellow curry minced chicken with mushroom, onion, carrots
Beer: Chang €5.50
Cocktail: Soothing Gin Fizz €10.95 Ingredients: Beefeater Gin, Bols yoghurt liqueur
Fresh lime, lychee liqueur and guava syrup, topped up with soda water
Gai Phad Fuktong** €17.95
Stir-fried chicken with pumpkin, butternut squash, onion, chilli and spring onion
Beer: Curim Gold Wheat beer €6.50
Cocktail: Garrigue €10.95 Ingredients: Bacardi Superior, fresh lemon juice, Thyme liqueur, Orgeat syrup and egg whites
Steamed Pumpkin and Chinese Leaves (V) €16.95
Pumpkin with mixed mushrooms and tofu wrapped in Chinese leaf served with garlic mushroom sauce and SABA Rice
Beer: Dungarvan Helvick Gold €6.50
Cocktail: Cucumber and Elderflower Collins €10.95 Ingredients: Fresh cucumber, Hendricks gin, lemon juice, sugar syrup and St Germain, topped up with soda water
Just call us today on 01 679 2000!
“Listen to them – the children of the night. What music they make.” – Bram Stoker