We are celebrating the arrival of summer with lots of new healthy and delicious dishes at SABA. Why not start your meal with our delicious Seared Yellow Fin Tuna with a wasabi mayonnaise or try our Sashimi of Organic Clare Island Salmon with a chilli, coriander and sesame dressing?
We also have lots of tempting new salads available as an appetiser or main course portions including the return of the spicy Som Tam green papaya salad as well as Smoked Silverhill duck with a Thai twist or Luc Lac shaking beef with a watercress salad.
But don’t worry, your favourite curries, noodles and wok dishes are still available throughout the summer to eat in or to go. Our fixed price lunch menu continues from 12pm to 6pm seven days a week and we’ve even added some more dishes to it making it even better value for money at 15.95 for two courses and 19.95 for three courses. Our fixed price dinner menu is also still available from 6pm every Sunday, Monday and Tuesday at 25 euro for three courses.