Saba Baggot Street brunch is available on Saturdays and Sundays from 12pm – 2pm.
Head executive chef Tao of Saba got his hands on a brunch menu recently and really spiced things up. Tao has created the perfect brunch menu with a twist for Saba Baggot Street and wants to give our customers an Asian alternative to the normal omelette and eggs benedict. You will see some recognised dishes on this menu along with some new creations carefully tried and tested by Tao and the Saba team.
Our head mixologist also got in on the action and created some truly fantastic brunch cocktails and mocktails along with some fresh teas!
Check out our brunch menu here Why not be one of the first to try it?