Saba Dishes

Chargrilled Hereford 8oz Sirloin Steak**

With Asian slaw of white cabbage, red cabbage, green papaya, crushed chilli, fried shallots, cashew nuts and a tamarind palm sugar sauce. Served with Saba home fries

€29.95
Crispy Seabass and Betal Leaf

With a lime, chilli and tamarind sauce

€24.95
Cha Ca Hake

Crispy hake with tumeric, fish sauce, ginger and garlic, tossed together with dill, herbs, spring onion and roasted peanuts. Served with soft vermicelli noodles

€26.95
Crispy Duck with Pineapple*

Pan fried aromatic duck served with pineapple, ginger, woodear mushrooms, onions, peppers and spring onions with a rice wine and soy sauce

€26.95