EXPRESS LUNCH MENU

APPETISER & MAIN COURSE €14.95 AVAILABLE MONDAY-FRIDAY

APPETISERS

Tangy Tempura Pak [V]

Tempura vegetables served with a mustard lime mayonnaise

Mango and Pomegranate Salad* [V]

Ruby chard, mint, rocket, ginger, lemongrass, sweet potato, red wine vinegar dressing and roasted pumpkin seeds

Saba Chicken Wings*

With a soy sauce, honey and sesame glaze served with a tamarind dip

Hoisin Duck Rolls [SL]

Aromatic confit of duck wrapped in pancakes with julienne of leek, cucumber, iceberg lettuce and hoisin sauce (served at room temperature)

MAIN COURSE

Phad Khing* [SL]

With ginger, oyster mushrooms, spring onions, baby corn and peppers

Choose chicken or vegetables & tofu

Chiang Rai*** [SL]

Spicy egg noodles with chicken, peppers, onions, chilli and sweet basil

Gaeng Karee Fuktong* [V][GF][SL]

Aromatic yellow butternut squash and sweet potato curry with onions and potatoes

Caveman** [PF][GF]

Chicken, butternut squash, sweet potato, bok choi, carrots, broccoli, peppers, Chinese leaves, mushrooms and lime in a red curry sauce (rice not included)

Khao Phad Kaprow***

Stir fried rice with finely chopped chicken, baby corn, onions, peppers, birds eye chillis and string beans

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