Light Bites

Served 11.30am –  12.30pm daily

Please note this is a sample menu and prices and dishes are subject to change

 

FRESH JUICES & SIPS

House Iced Tea

Ice tea with green Cardamom, vanilla, orange & mint

Green Machine

Cold pressed cucumber, pineapple, ginger and lime

Beetroot Blast

Cold pressed beetroot, carrot and apple

Orange and Mango Tango

Cold pressed orange juice
and mango

 

Toasts & Pastries

Sourdough Toast

With Glenilen butter and sweet preserves [1,7,11,12]

 

Croissant or Pain au Chocolat

With Glenilen butter and sweet preserves [1,3,5,7,8,12]

 

Patongo Donuts

Thai style doughnuts served with warm chocolate sauce [1,7]

 

Buttermilk Fruit Scone

Served with cream and raspberry preserve [1,3,7]

 

Bacon and Egg Bap

Caramelised onion brioche bap, fried egg, crispy streaky bacon with ‘Saba’ tomato, date and tamarind relish [1,3,5,7,9,11,12]

 

DESSERTS

Lemongrass Posset

Served with mango salsa and coconut ice cream [1,3,7]

 

Vanilla and Raspberry Mousse

Served with a berry compote
[3,6,7]

Chocolate and Hazelnut Bar

Served with chantilly cream [1,3,5,6,7,8]

Selection of Boulaban Tipperary Ice cream

Vanilla, chocolate and strawberry on a chocolate crumb with a raspberry sauce [1,3,6,7,8]

KOMBUCHA

Fermented by Prokulture in Sallins, Co Kildare

Ginger and Lemongrass

300ml

Orange and Turmeric

300ml

Wild Berry

300ml

TEAS

Our herbal teas are blended by Solaris Botanicals in Co. Galway.

Peppermint, Green, Chamomile, Rooibos,
Irish Lyons Breakfast Tea

COFFEES

Our coffee is hand roasted by McCabes Coffee in Co. Wicklow

Espresso 
Double Espresso 
Macchiato 
Americano 
Latte 
Cappuccino 
Mocha 
Flat White 
Hot Chocolate 

Oat milk, hazelnut milk and almond milk available

menu guide:

[V] Vegetarian
[GF] Gluten Free
[PF] Paleo Friendly

* Mild
** Medium
*** Spicy
**** Very Spicy
***** Extra

OUR AWARD WINNING SUPPLIERS:

Nolans of Kilcullen, Co Clare – Home cured low salt rashers, sausages and pudding
Burrenhouse Smokehouse, Co Clare – Organic Smoked Salmon
G’s Gourmet Jam, Abbeyleix, Co Laois – Preserves
Glenilen Farm Drimoleague, Co. Cork – Butter

ALLERGEN GUIDE:

1. Gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soya 7. Milk 8. Tree Nuts 9. Celery 10. Mustard 11. Sesame 12. Sulphites 13. Lupin 14. Molluscs