SABA food / Yaam Talay

Ingredients

Boil water and put in a piece of lime.
Cook all the seafood.
To make salad dressing: Mix all chopped bird-eyes chilli, chilli, garlic, shallot, coriander, sugar, fish sauce.
Add fresh lime juice and mix it well.
Put seafood and all the ingredients in a big bowl.
Add salad dressing and hot chilli sauce mix it together.
Put on salad leaves and serve immediately.

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