This cocktail was the winning entry of the Finlandia Cup in 2007. It was created by Paul Lambert.
Cheesecake
Finlandia infused with cranberries, creme de fraise, creme de cacao white
and strawberry puree. Stirred and topped with cream and crushed digestive biscuits. Serve in a martini glass.
Saba offers a unique opportunity to purchase a gift voucher for food and wine lovers.
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